The French Chef in Private American Families 1922


The French Chef in Private American Families.

A Book of Recipes.

By: Xavier Raskin

Chicago: Rand McNally and Co. 1922

First Edition, octavo, original grey cloth boards, titles to spine and front cover in blue. Collection of French recipes intended for the use in American Homes. A very good copy with top half of rear cover with damp staining that extends over to spine, white markings to top of front cover, corners and ends of spine rubbed and bumped, damp staining to last 20 or so pages not causing issue to text, pages toned, else a very nice copy.

1 in stock

SKU: 443 Category: